Recipes

Pork and apple rissoles

Prep time 20 minutes Cook time 10 minutes

Ingredients: Cost of Ingredients:
1kg pork mince $4.80
1 stick celery $0.40
1 green apple $0.70
125g pork meal $0.30
150ml honey soy marinade $0.50
Total cost $6.70
Cost per kg $6.70
Recommended Sell Price (70% Mark Up) $11.39
Per kg recommended sell price $11.39

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Ingredients

  • 1kg pork mince
  • 1 stick celery
  • 1 green apple
  • 125g pork meal
  • 150ml honey soy marinade

Method

  1. 1.
    Finely chop celery and apple and add to pork mince.
  2. 2.
    Mix meal with mince and roll into even sized rissoles.
  3. 3.
    Coat with honey soy marinade.

General Information

Customer cooking instructions:


Shallow fry over a medium heat until cooked through.



 


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